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Types of milk
Cow milk
Ewe Milk
Goat Milk
Region of production
Champagne - Ardenne
Normandie
Centre Val de Loire
Bourgogne
Ile-de-France
Franche-Comté
Auvergne
Suisse
Périgord
Poitou-Charentes
Midi-Pyrènées
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Rhônes-Alpes
Indre
Types of cheese
Pressed semi-hard cheese
Uncooked, unpressed soft cheese - white mould
Uncooked, unpressed soft cheese - washed rind
Uncooked, pressed cheese
Uncooked, unpressed soft cheese - blue mould
Goat cheese
Curd cheese
Fresh cheese
Natural soft cheese
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